Entrees
Vegetable Samosa
Mildly spiced garden vegetables in a crisp pastry, served with Tamarind Chutney
Bhajees
Divine crispy onion and spinach fritters (7) - so good we named the business after them. Served with Tamarind Chutney
Chilled Curries
- single serve indi-pots include separate basmati rice
Classics
Chicken Makhani
Tender marinated chicken, simmered in a sublime masala sauce - Chefs rendition of the world famous Butter Chicken
Kashmiri Chicken
Delicate creamy curry - subtle yet sophisticated
Lamb Bhutuwa
Full bodied wholesome curry with fresh tomato and mushroom - infused with Timur from the Himalayas
Lamb Vindaloo
Fiesty favourite from Goa - best accompanied by fifteen lagers
Mis Mas (Vegetarian)
(optional)
Nutritious aromatic Nepali style curry with assorted fresh seasonal vegetables
Dahl Bhat (Vegetarian)
Nepalese lentil staple with fresh spinach and tomato - scrummy vegetarian fare
Stripped
Stripped curries are either full time
or optional. Stripped curries are dairy free - therefore reduced fat - light and nutritious options where the only thing not stripped is the flavour!
Indi-boxes are made from paper - maufactured from renewable plantation timber.
payment - 15% surcharge applies on all public holidays.
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